About Selasih By Dapur Mamih

If you’re wandering around South Jakarta and craving a place with authentic satay vibes, Selasih By Dapur Mamih is definitely worth checking out. Nestled at Jl. Cikajang No.56 in Petogogan, this cozy spot blends casual charm with a menu that’s both comforting and satisfying. From the moment you step inside, the aroma of grilled satay hits you, setting the tone for a delightful dining experience. Whether you’re planning a relaxed evening with friends or a casual lunch, Selasih By Dapur Mamih accommodates all kinds of visits. They offer a full range of service options including dine-in, takeout, no-contact delivery, and regular delivery, making it super convenient for those busy days when you’d rather enjoy their dishes at home.

The menu at Selasih By Dapur Mamih is straightforward but tempting. You can pair your skewers with a cold beer, or sip on freshly brewed coffee while soaking in the warm, friendly atmosphere. The staff is approachable and attentive, ensuring that each visit feels personal and welcoming. Despite being a satay-focused restaurant, they’ve expanded their offerings thoughtfully to include drinks like alcohol and specialty beverages, so there’s something for everyone. The interior has a simple yet inviting vibe, reflecting the laid-back nature of the restaurant without ever feeling dull. The combination of rich flavors and a relaxed setting makes it an ideal spot for both quick bites and leisurely meals.

One of the highlights of Selasih By Dapur Mamih is how effortlessly they balance traditional Indonesian flavors with modern dining conveniences. Whether you decide to sit down for a full meal or grab a quick takeout, the consistency in taste and quality remains impressive. You’ll notice how they pay attention to small details-from presentation to portion sizes-which elevates the overall experience. Even the delivery options maintain that fresh, flavorful touch, so you won’t miss out on the restaurant’s signature offerings when enjoying a meal at home.

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Business Info

Service options

Service options

+ No-contact delivery

+ Delivery

+ Onsite services

+ Takeout

+ Dine-in

Accessibility

Accessibility

+ No Wheelchair accessible entrance

+ No Wheelchair accessible parking lot

+ No Wheelchair accessible seating

Offerings

Offerings

+ Alcohol

+ Beer

+ Coffee

Dining options

Dining options

+ Lunch

+ Dinner

+ Dessert

Amenities

Amenities

+ Restroom

Crowd

Crowd

+ Family-friendly

Planning

Planning

+ Accepts reservations

Payments

Payments

+ Debit cards

+ NFC mobile payments

+ Credit cards

Children

Children

+ Good for kids

Parking

Parking

+ Paid parking lot

+ Paid street parking

+ Parking

+ Valet parking

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+62 811-1180-6267

Jl. Cikajang No.56, RT.1/RW.1, Petogogan, Kec. Kby. Baru, Kota Jakarta Selatan, Daerah Khusus Ibukota Jakarta 12170, Indonesia

Reviews

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The area for smoking is bigger than non smoking. Good satay but this is sate domba, not kambing. The texture is a bit different and also not as smelly. Service is a bit slow and the gulai is just ok.

- Ellen Brigitta -

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Good taste and texture for a lamb satay. No stinky smells and soft meats. However the wait is kinda taking a lot time even though that was no peak hours. The price is worth the taste.

- Robith Hadhromi -

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Domba yang juicy dan sedap wanginya! On numerous occasions, this restaurant has brought our family closer through its delectable dishes. Today, we indulged in a feast, ordering 10 succulent lamb meat satay skewers, a serving of 5 lamb meat satay without fat, a bowl of clear lamb soup, and a bowl of lamb TongSeng. The lamb satays are absolutely irresistible, prompting us to return time and again to savor their smoky perfection. We dipped the satay into a delightful mixture of sweet soy sauce, traditional tomato slices, shallots, and bird's eye chilies. The flavors melded seamlessly with each bite, creating a harmonious culinary experience. The "Gurih" coconut milk-based TongSeng added an extra layer of satisfaction as we used our fork to spear the meat and our spoon to scoop up rice and soup. Each spoonful was a thrilling journey of flavors until the bowl was empty. We concluded our meal with a refreshing bottle of Teh Botol on ice, because nothing complements a great dinner like Teh Botol. Here's to many more memorable dining experiences! As for the service, the waitstaff at this establishment is genuinely warm and welcoming. They wore constant smiles throughout our entire meal. When we requested extra plates and a bowl of plain soup (for an additional 5k), they delivered it with great care, and we truly appreciate the hospitality at this restaurant. Regarding the total bill, we paid approximately 400k for a party of four during dinner. Parking tends to be more accessible if you arrive after the dinner rush, around 8 p.m. or later.

- EatShark -

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I am shocked by this warung. Very delicious food and excellent service. Very fast and efficient. Although one of the sate was a bit undercooked but the rest excellent food. Highly recommended.

- Mohammad Fakhrzade -

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Location hard to find. Very limited parking space, suggest to take public trans. Atmosphere like common local resto, but clean enough. Service just fine. Sate: last time I ate here I ordered sineret which is the most expensive Rp91k, it was master piece. This time I ordered the most fave menu which Sate domba and Salut Lemak. First, the look not too juicy as I expected, Lemak bit burnt and the meat was medium rare. Maybe they think I am a vampire or something Tongseng was already cold when arriving so we have to ask for reheat it. Considering the price I think well, I expect better. They were much much better earlier actually.

- justmuti “Makan jalan jajan” -

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Out of this world sate. Ordered 3 kind. Lamb sate was superb. Quite big. One set for 10 sticks. Chicken skin sate. This one was mad. Must order if u like chicken skin. Lamb kidney sate. Not in the menu but sometimes it’s available. I don’t usually eat organs but this one quote good. Price was reasonable

- M MM -

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Very good lamb “satay” here. Good size and good price as well. Tasty and delicious. Only one problem, this place is understaffed. Service was rather bad. Difficult to order and ask for anything. Staffs not very well trained. Could be better.

- Suria Nataadmadja -

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The greatest thing in life is not as grand as you might think. This humble setup shop is one of the examples. The offered more variety menu items now. Used to come at their main branch at Melawai (Dapur Mamih). If you want best lamb satay then this is it, your final boss. I usually ordered : - sate domba celup polos 1 portion (10 sticks), - domba celup with FAT 1 portion — IDR 100K - Lamb clear soup — IDR 50K - tongseng (lamb stew with spices and coconut milk) — IDR 50K - lamb fried rice — IDR 60K - extra kuah sop — IDR 6K - kerupuk putih (crackers) — @IDR 5K - white rice — IDR 12K Those are for Two. Don’t try to do it solo. You’ve been warned. Kthxby.

- Yuki Syamsu -

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